Unique Sara Lee Pound Cake Recipe Ideas. Add 2 teaspoons of poppy seed and 1 teaspoon of almond extract. Add the zest of 1 lemon and 1/2 teaspoon of lemon extract.
Sara lee desserts, always in season: 1 hour 25 minutes dense and moist, with the perfect amount of sweetness and vanilla, this pound cake tastes just like the sara lee version you'll find in your grocer's freezer. You can vary this sara lee pound cake recipe in many different ways.
Almond poppy seed pound cake: Cold eggs won’t mix well with other ingredients. In the bowl of your stand mixer,.
Gently rinse the berries and pat. Orange zest is nice too if you have it. 1 (10.75 ounces) package sara lee ® frozen pound cake thawed assorted spreads (such as peanut butter, jam or jelly, strawberry cream cheese spread) assorted toppers (such as sliced bananas, strawberries or apples, mini chocolate chips, coconut, chopped nuts) cinnamon sugar (optional)
Find your favorite desserts and more at saraleedesserts.com. This sara lee pound cake is an irresistible, moist, buttery, mouthwatering teatime treat. Beat until thick and fluffy, with soft peaks, about 3 minutes or so.
Coconut loaf cake | moist and easy | most requested recipe. Web 120 minutes cook servings 8 people rating 3/45 ingredients: Ingredients 1 cup butter, softened
In an electric mixer, add the thick cream, dream whip, creme caramel, heavy cream, milk, and condensed milk. Web sara lee pound cake recipe measurement of all ingredients:. The recipe print recipe add to recipe box pin recipe copycat sara lee pound cake love the famous sara lee pound cake?
